Mexican Flavour Bombs: Vegan Cauliflower Bites Blow Away Customers

There’s no doubt that the popularity of vegan food is massively on th...

Kitchen Daddy’s Succulent Fish Katsu for QSR brand Motto Motto Japanese

(and how you can create something unique for your own space!)

As a restauranteur, café owner...

How We Created Australia’s Most Inexpensive Yet Indulgent Lobster Roll

When great minds work together, it can only result in something extraordinary. Or in the case of our Kitchen Daddy team and Motto Motto, something extraord...

Burger Brand Embraces the Lobster Croquette to Smashing Mashup Success

Fusion food has been in and out of popularity since Wolfgang Puck first started enthusiastically combining smoked salmon, caviar and crème fraîche on piz...